We made it! Hong kong here we are. LETS EAT! Yep, we got right down to business and nothing says welcome to HK better than a pot of frothy steaming water, a selection of delicious raw items, and a nice cup of tea! There was lettuce, conch, noodles, mushrooms, thinly sliced pork, beef, lamb, Yellow Fin Tuna, whole shrimp, and fish balls!! See em? Those white things on that plate below the hotpot. Let’s just say I (Adam) used lots of dipping sauce!! All joking and fish balls aside, I do love hot pot and it was a wonderful first meal in Hong Kong! A big thank you to Kayiu’s wonderful family!
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Tue, June 14 2011 at 12:10 pm
Damn son! That looks good. Vicki and I made this Cobb Salad pizza on Sunday night for J-man and Manelich. It was a revelation. Its the new summer pizza. Fact!
You are brave! I’m not sure I could handle fish balls! But the rest of it sounds delicious! To keep you guys updated, I had a taco pizza. It was all cooked and contained no recognizable body parts. =) Hope you guys are having fun!!! Take lots of pictures and bring home any Starbucks cards you happen to stumble across! Love you!